Giant Ferrero Rocher. ! Use a serrated knife to carve up your giant cupcake. Using a 4 1/4 inch round cutter and a large spoon, carve out a 2.5-inch deep dome out of your cakes. Fill with more Nutella, add more hazelnuts, and so on…. Once set, press down on the top of the cupcake. Coles have debuted their Christmas range for 2020, in a blaze of celebrity chefs and festive spreads, but there's one item in particular that's left shoppers buzzing.. A dessert resembling a giant Ferrero Rocher has Coles customers in a spin — with some even vowing to ditch the traditional pudding for this brand-new product in 2020. Eggnog Cake. That’s right, for today’s recipe, I’m going to be showing you how to make a Giant Ferrero Rocher Cake! To Assemble: Cut a circle of cake that will fit in the bottom of one of the chocolate half-spheres. -Follow me on Facebook for short snappy sweet ideas daily! -Subscribe to my YouTube channel for 2 new videos each week! Allow your hazelnut chocolate to cool completely - you want it to be pourable, but not hot! To make the giant ferrero rocher, the general idea is to encase a hazelnut/hazelnut butter mixture, nutella wafers and coat the entire thing in chocolate and crushed hazelnuts. Cool until room temperature, then wrap tightly in plastic wrap and place in the fridge overnight. Take your hazelnuts out of the oven. Coat the top of the cupcake with Nutella. Pour the melted chocolate directly over the top of the cupcake. Use an offset spatula to smooth out the Nutella. White Chocolate Candy Cane Cake. Chocolate! -Share your sweets with me on Instagram Use the #mycupcakeaddiction so I can see them & I’ll re-share some of my favorites! Pour 2.5 pounds of batter into each sphere pan, and place on the supporting ring or a metal pastry ring on a baking sheet to keep the pans stable while baking. Cranberry Orange Cake. So it only seemed right that I cake up a giant chocolate… but not just any, I’m talking a GIANT Ferrero Rocher (I mean, it’s wrapped in gold… How could I not?!). Carefully place that on top of the chocolate case. Aldi has begun to tease dessert lovers with the treats it has in store for Christmas time, including a giant Ferrero Rocher frozen dessert. Place neatly on top of the cupcake case. Then, add some hazelnuts. © 2020 HOW TO CAKE IT. Do not core out the center to the very bottom of the cake. Preheat a moderate oven (175°C/350°F). Slide an offset spatula under the top half cupcake to help transfer it to the rest of the cupcake pieces. Much like its smaller form, the giant Ferrero Rocher is a truffle dome filled with a milk chocolate and hazelnut mousse, milk chocolate feuilletine, cocoa sponge cake and … 1.5 Batches of Yo’s Ultimate Chocolate Cake, 4 cups of Hazelnuts - Peeled, Roasted, Chopped. YUM! Pipe the bottom of the chocolate cake case with Nutella. Level off the top of the bottom half piece of the giant cupcake. More Recipes. Transfer the top of the giant cupcake to the freezer for 15 minutes. -Sign up to our #SweetSquad for early access, exclusive offers and fun party planning tips. Stir in ¾ cups of chopped hazelnuts. Use a serrated edge knife to trim the top of the cake so that it doesn’t go higher than the case. … The chocolate treat is a frozen dessert and consists of a milk chocolate and hazelnut mousse, milk chocolate feuilletine, cocoa sponge cake centre, covered with a … You will need to use a small spatula to help direct the chocolate around the bottom. If you’ve never worked with a giant cupcake before, I’ll take you to the right place! -For the printable recipe click here:, -Buy the My Cupcake Addiction Cookbook Place a couple of whole hazelnuts directly into the Nutella spread, and also sprinkle crushed hazelnuts all over the top. When the ganache has set, place your cake dome on your cake board and lazy susan. Dip the wafer cones lightly in water and place onto a large baking sheet. This Giant Ferrero Rocher Cake by Yolanda Gampp of How To Cake It takes your fave holiday chocolate to a whole new level. Then, lift the chocolate cake case and place it over that melted chocolate. Place in a moderate oven for 15 minutes. Remove cake from pans. ... Ferrero Rocher Dessert Torta Ferrero Rocher Ferrero Rocher Chocolates Ferro Rocher Cake Candy Recipes Sweet Recipes Baking Recipes Dessert Recipes Egg Recipes. Chill until completely set! The new Coles Ferrero Rocher cake is being released along with 275 other new Christmas offerings from sweet to savoury. Spread hazelnuts on a baking sheet lined with parchment paper. Remove from the oven and carefully unwrap, then push into your pudding bowls/hemisphere molds, overlapping the cones to cover the sides and bottom of the bowls. Ferrero Rocher Cake Layers Preheat oven to 350°F. Use a serrated knife to carve up your giant cupcake. Place the bottom half of the base section of the giant cupcake in the case. Place in a moderate oven for 15 minutes. ( Log Out /  Make sure to choose a circle cutter that is slightly larger than the diameter of your baked cocoa shortcrust domes. Apr 8, 2017 - Explore Mich Evans's board "Ferrero rocher cake", followed by 138 people on Pinterest. The luxe $28 chilled dessert has been described as a "giant Ferrero Rocher", with a decadent hazelnut mousse centre encased in Belgian chocolate, surrounded by rich, dark chocolate on top of a chocolate brownie base. Use the #mycupcakeaddiction so I can see them & I’ll re-share some of my favorites! Shake the tray. Eggnog Latte Cake. With its milk chocolate and hazelnut mousse centre and hard choccy shell, it tastes just like the popular chocolates. Place on a cooling rack with a baking sheet with parchment paper underneath. I recently had so much fun making a Ferrero Rocher Dessert Bowls for you guys and you LOVED them! Change ), You are commenting using your Twitter account. Line two – 8 inch round pans with foil and spray with non-stick spray, or butter the sides. Giant desserts are my specialty, but I’m an expert at the giant cupcake. Oh and of course, I wrapped it in a shining gold foil to finish it off! Level chocolate cake sphere in the pans, using the pan to keep the knife straight. Brush the Luster Dust over the top of the cupcake in a circular motion. FERRERO Rocher fans will be excited to learn Aldi is launching a giant dome-shaped dessert inspired by the chocolate truffle in time for Christmas. Preheat oven to 350 degrees. Using an offset spatula, spread a thin layer of dark chocolate ganache on the ring of surrounding cake on one half of the sphere cakes, then quickly place the two spheres together to form a dome. It's filled with milk chocolate, hazelnut mousse, and milk chocolate feuilletine (is a crispy flake made from pancakes). Paint on two gold stripes towards the top of the chocolate case. Place your cocoa shortcrust pastry domes into each sphere cake. It's simple math. Smear a small spoonful of melted chocolate to the bottom of a cake plate. I wanted to make sure I captured all the deliciousness of this holiday chocolate so to make this giant Ferrero Rocher Cake, I whipped up my Ultimate Chocolate Cake and created a secret chamber encrusted in a cocoa shortcrust pastry shell with nutella and actual Ferrero Rocher chocolates inside! Change ), You are commenting using your Google account. ( Log Out /  Chill in the fridge for 10 minutes. Use a circle cutter to core out part of the base section. Fill in your details below or click an icon to log in: You are commenting using your account. Place another layer of Nutella over that base layer. Okay, it’s not *technically* a giant Fererro Rocher, but it’s a hazelnut mousse centre, with a brownie base, covered in Belgian chocolate and hazelnuts. With the top half of your base layer, core out the entire center all the way through. Vanilla Cakes. If there are gaps between the top of the cupcake and the case, place melted chocolate into a snap seal bag and pipe chocolate to fill the gaps. Spread hazelnuts on a baking sheet lined with parchment paper. With the top half of the giant cupcake, round off the top so that it resembles the shape of the top of a Ferrero Rocher. The supermarket unveiled its giant Ferrero Rocher-inspired pud, which is bound to fly off shelves this December. Crumb coat your cake with your dark chocolate ganache using your small offset spatula. Cover the entire top of the cupcake to look like foil. Click here to learn everything you need to know about giant cupcakes! The pudding has a little twist to it too – it contains milk chocolate feuilletine and a cocoa sponge cake. In a small container with a few drops of alcohol, add Luster Dust and mix it together to form a paste. The OTT dessert features whipped cream, chocolate-covered puffed rice … This chocolate cake features a cocoa shortcrust pastry shell secret chamber with nutella and Ferrero Rocher chocolates inside! Welcome to liv for cake! To create the textured exterior, I chopped up roasted hazelnuts and folded them into my chocolate ganache which I used to ice the cake, then I melted some compound chocolate wafers and mixed in some more hazelnuts and poured it on top of the entire cake.